{"id":18597,"date":"2024-07-10T10:15:41","date_gmt":"2024-07-10T14:15:41","guid":{"rendered":"https:\/\/www.takewalks.com\/blog\/?p=18597"},"modified":"2026-03-21T11:25:01","modified_gmt":"2026-03-21T10:25:01","slug":"tasting-menu-london","status":"publish","type":"post","link":"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/","title":{"rendered":"The 8 Best Tasting Menus in London"},"content":{"rendered":"\n<p>Tasting menus are like a delicious marathon, only your mouth (and, then, your digestive system) does most of the work. Like a runner going the distance, a procession of plates steadily slide on to your table, each one a morsel of flavor.<strong> And, if you want to experience a delightful tasting menu London has a plethora of options<\/strong>.<\/p>\n\n\n\n<p>Not everyone loves a prix-fixe restaurant where you don\u2019t get much choice, but tasting menus can be a fun way to spend an evening. The only decision you have to make is which chair you want to sit on. After that, you can sit back and let everyone take care of you.&nbsp;<\/p>\n\n\n\n<p>London is one of the great cities in the world for fine dining. And, if you\u2019re looking for an extravagant evening that involves a tasting menu, you\u2019ve come to the right place. <strong>We have selected the eight best tasting menu restaurants in London<\/strong>.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1500\" src=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Tasting-Menu-London.jpg\" alt=\"Chef preparing Tasting Menu London\" class=\"wp-image-18599\" srcset=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Tasting-Menu-London.jpg 1200w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Tasting-Menu-London-600x750.jpg 600w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Tasting-Menu-London-819x1024.jpg 819w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Tasting-Menu-London-768x960.jpg 768w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">Definitely a delightful experience, tasting menus are a way to discover a culinary universe. Photo credit: Sebastian Coman<\/figcaption><\/figure>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_63 counter-hierarchy ez-toc-counter ez-toc-custom ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title \" >Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #443d47;color:#443d47\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #443d47;color:#443d47\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#8_Best_Places_to_Try_the_Tasting_Menu_London\" title=\"8 Best Places to Try the Tasting Menu, London\">8 Best Places to Try the Tasting Menu, London<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#A_Wong\" title=\"A. Wong\">A. Wong<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#The_Clove_Club\" title=\"The Clove Club\">The Clove Club<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#Core_by_Clare_Smyth\" title=\"Core by Clare Smyth\">Core by Clare Smyth<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#Dinner_by_Heston_Blumenthal\" title=\"Dinner by Heston Blumenthal\">Dinner by Heston Blumenthal<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#Ikoyi\" title=\"Ikoyi\">Ikoyi<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#Restaurant_1890_by_Gordon_Ramsay\" title=\"Restaurant 1890 by Gordon Ramsay\">Restaurant 1890 by Gordon Ramsay<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#Sollip\" title=\"Sollip\">Sollip<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#Trishna\" title=\"Trishna\">Trishna<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#FAQs_%E2%80%93_Tasting_Menu_London\" title=\"FAQs &#8211; Tasting Menu London\">FAQs &#8211; Tasting Menu London<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#How_much_do_tasting_menus_cost_in_London\" title=\"How much do tasting menus cost in London?\">How much do tasting menus cost in London?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#Do_I_need_to_book_tasting_menu_restaurants_in_advance\" title=\"Do I need to book tasting menu restaurants in advance?\">Do I need to book tasting menu restaurants in advance?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#Is_there_a_dress_code_for_tasting_menu_restaurants_in_London\" title=\"Is there a dress code for tasting menu restaurants in London?\">Is there a dress code for tasting menu restaurants in London?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/www.walksdevour.com\/blog\/tasting-menu-london\/#How_long_does_a_tasting_menu_experience_last\" title=\"How long does a tasting menu experience last?\">How long does a tasting menu experience last?<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"8_Best_Places_to_Try_the_Tasting_Menu_London\"><\/span>8 Best Places to Try the Tasting Menu, London<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"A_Wong\"><\/span>A. Wong<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>The \u201cA. Wong\u201d in question is chef Andrew Wong, who runs this Michelin two-star spot near Victoria Station. The restaurant does an admirable job serving up toothsome Chinese fare in a fine dining setting.  <\/p>\n\n\n\n<p>Specifically, Wong is fascinated with Chinese border areas. <strong>There are 14 international borders in China, and he tries to give diners a taste of all of them during a three-hour multi-course dinner<\/strong>.  At <a href=\"https:\/\/www.awong.co.uk\/\" target=\"_blank\" rel=\"noreferrer noopener\">A. Wong<\/a>, you&#8217;re destined to get a unique taste of China.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"809\" src=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/a.-wong-london.jpg\" alt=\"A. Wong dish in London\" class=\"wp-image-18600\" srcset=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/a.-wong-london.jpg 1200w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/a.-wong-london-600x405.jpg 600w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/a.-wong-london-1024x690.jpg 1024w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/a.-wong-london-768x518.jpg 768w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">Discover A. Wong&#8217;s narrative through their tasting menu. Photo credit: Kirk K<\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"The_Clove_Club\"><\/span>The Clove Club<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Isaac McHale is the top toque at this perpetually hot Shoreditch restaurant. The Clove Club spins the globe, serving up a six and eight course tasting menu (plus one just for vegetarians) that references several points across the globe.  <\/p>\n\n\n\n<p>The menus at this Michelin star spot change with the season but expected dishes like <strong>crispy pork jowl paired with cox\u2019s apple \u201cin stages of decay,\u201d and raw scallops with hazelnut, clementine and black truffles, are recurring.&nbsp;<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"900\" src=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/The-Clove-Club-Dish.jpg\" alt=\"Smoked Trout at The Clove Club\" class=\"wp-image-18601\" srcset=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/The-Clove-Club-Dish.jpg 1200w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/The-Clove-Club-Dish-600x450.jpg 600w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/The-Clove-Club-Dish-1024x768.jpg 1024w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/The-Clove-Club-Dish-768x576.jpg 768w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">Don&#8217;t worry about choosing and enjoy 6-8 dishes in a tasting menu at The Clove Club. Photo credit: Bex Walton<\/figcaption><\/figure>\n\n\n\n<p><strong>Insider&#8217;s tip<\/strong>: Although splurging on a fine dining restaurant in London is definitely a wonderful thing to do, there are many ways to enjoy delicious British food. We love mixing it up a bit &#8211; try lunch at <a href=\"https:\/\/www.walksdevour.com\/blog\/best-fish-and-chips-in-london\">London&#8217;s Best Fish and Chips<\/a> spots or enjoy traditional pub fare and a pint at <a href=\"https:\/\/www.walksdevour.com\/blog\/oldest-pubs-in-london\">London&#8217;s oldest pubs<\/a>. <\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Core_by_Clare_Smyth\"><\/span>Core by Clare Smyth<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Located in twee Notting Hill, Core by Clare Smyth is a <strong>fine dining establishment that emphasizes sustainable cooking and eating,<\/strong> often serving the whole animal and fish in some form or another. <\/p>\n\n\n\n<p><strong>Clare Smyth was the first British female chef to hold three Michelin stars for a UK restaurant (Restaurant Gordon Ramsay previously), and she maintains these three stars at Core<\/strong>. The restaurant offers two different tasting menus \u2013 a compendium of classic Clare Smyth dishes, and a seasonal menu \u2013 along with a la carte options.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"853\" src=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Notting-Hill-London.jpg\" alt=\"Notting Hill London\" class=\"wp-image-18602\" srcset=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Notting-Hill-London.jpg 1200w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Notting-Hill-London-600x427.jpg 600w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Notting-Hill-London-1024x728.jpg 1024w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Notting-Hill-London-768x546.jpg 768w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">Enjoy a walk around Notting Hill before or after you visit Core. Photo credit: AXP<\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Dinner_by_Heston_Blumenthal\"><\/span>Dinner by Heston Blumenthal<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Super chef Heston Blumenthal is on the top of his game at Michelin two-star Dinner, at the Mandarin Oriental Hyde Park. <strong>In addition to a la carte options, diners can opt for the five-course tasting menu that includes exquisite dishes<\/strong>. <\/p>\n\n\n\n<p>In Dinner, you can try dishes like hay-smoked salmon, octopus in a smoked-sea broth, and\/or something called \u201cmeat fruit.\u201d Blumenthal sometimes reaches back centuries into English culinary history for inspiration, so you never know what you\u2019re going to get here.&nbsp;It&#8217;s definitely a tasting menu London can be felt in.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"675\" src=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Dinner-by-Heston-Blumenthal.jpg\" alt=\"A dish in Dinner by Heston Blumenthal tasting menu London\" class=\"wp-image-18603\" srcset=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Dinner-by-Heston-Blumenthal.jpg 1200w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Dinner-by-Heston-Blumenthal-600x338.jpg 600w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Dinner-by-Heston-Blumenthal-1024x576.jpg 1024w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Dinner-by-Heston-Blumenthal-768x432.jpg 768w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">Dishes constantly change, but you can get variations of this delightful pork chop, a dream. Photo credit: Rachel Clarke<\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ikoyi\"><\/span>Ikoyi<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p><strong>Serving up elevated fare inspired by sub-Saharan West African cuisines<\/strong>, Ikoyi offers a unique two Michelin star dining experience in The Strand area of London. <strong>The tasting menu is a blind one, meaning you\u2019re not going to know what you\u2019re getting until the plate is in front of you.<\/strong>&nbsp;<\/p>\n\n\n\n<p>Jeremy Chan is chef-patron (co-founded with Ir\u00e9 Hassan-Odukale) and uses techniques learned from his time working with legendary chefs Ren\u00e9 Redzepi, and Heston Blumenthal, to creatively concoct West African dishes on a haute level. <\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Ikoyi-tasting-menu-London.jpg\" alt=\"Ikoyi tasting menu London\" class=\"wp-image-18605\" srcset=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Ikoyi-tasting-menu-London.jpg 1200w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Ikoyi-tasting-menu-London-600x400.jpg 600w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Ikoyi-tasting-menu-London-1024x683.jpg 1024w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Ikoyi-tasting-menu-London-768x512.jpg 768w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">You&#8217;re not going to be hungry after enjoying Ikoyi&#8217;s tasting menu. Photo credit: Lou Stejskal<\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Restaurant_1890_by_Gordon_Ramsay\"><\/span>Restaurant 1890 by Gordon Ramsay<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>In the year 1890, Georges Auguste Escoffier worked at the Savoy Hotel. He even created the peach Melba, when opera singer Nellie Melba was staying at the hotel. <\/p>\n\n\n\n<p>In honor of Escoffier, Chef Gordon Ramsay has created Restaurant 1890 inside the Savoy Hotel. At this intimate 26-seat fine dining spot, you can indulge in <strong>a nine-course tasting menu of French classics.<\/strong>&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"900\" src=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/46628887825_b25c25c469_h.jpg\" alt=\"Savoy Hotel tasting menu London\" class=\"wp-image-18606\" srcset=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/46628887825_b25c25c469_h.jpg 1200w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/46628887825_b25c25c469_h-600x450.jpg 600w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/46628887825_b25c25c469_h-1024x768.jpg 1024w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/46628887825_b25c25c469_h-768x576.jpg 768w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">Inside the Savoy Hotel you can find Restaurant 1890, a tribute to Escoffier. Photo credit: Dave<\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Sollip\"><\/span>Sollip<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Bomee Ki and Woongchul Park are the brains and talent behind Michelin-star studded Sollip, the Korean word for \u201cpine needles.\u201d The Southwark restaurant balances Korean and European flavor profiles, fusing a mix between the two. <\/p>\n\n\n\n<p>Expect dishes like <strong>pork caponata, a daikon tarte tatin, and barbecued wagyu with Jerusalem artichoke. <\/strong>Lunch is a four-course menu and dinner is a six-course menu.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"900\" src=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Sollip-London.jpg\" alt=\"Sollip Tasting Menu London\" class=\"wp-image-18608\" srcset=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Sollip-London.jpg 1200w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Sollip-London-600x450.jpg 600w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Sollip-London-1024x768.jpg 1024w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Sollip-London-768x576.jpg 768w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">Sollip tasting menu in London. Photo credit: Bex Walton<\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Trishna\"><\/span>Trishna<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>When it comes to Indian fine dining, point yourself to Trishna without any doubt. <strong>This Marylebone spot focuses on the cuisine of western India, particularly Goa, Kerala, and Karnataka<\/strong>. <\/p>\n\n\n\n<p>The Michelin-starred restaurant has three tasting menus: one for vegans, one for vegetarians, and its five-course Taste of Trishna menu, which is heavy on the seafood.&nbsp;Afterwards, why don&#8217;t you check some <a href=\"https:\/\/www.walksdevour.com\/blog\/london-off-the-beaten-path\" target=\"_blank\" rel=\"noreferrer noopener\">places in London that are off the beaten path<\/a>, including the largest Hindu temple outside of India.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"650\" src=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Tikka-Masala.jpg\" alt=\"Indian Tasting Menu London Tikka Masala\" class=\"wp-image-18609\" srcset=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Tikka-Masala.jpg 1200w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Tikka-Masala-600x325.jpg 600w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Tikka-Masala-1024x555.jpg 1024w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/07\/Tikka-Masala-768x416.jpg 768w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">Indian food is London&#8217;s favorite, Trishna takes it to another level. Photo credit: Amirali Mirhashemian<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"FAQs_%E2%80%93_Tasting_Menu_London\"><\/span>FAQs &#8211; Tasting Menu London<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_much_do_tasting_menus_cost_in_London\"><\/span>How much do tasting menus cost in London?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Fine dining tasting menus in London typically range from \u00a375 to \u00a3250 per person, depending on the restaurant and number of courses. Michelin-starred venues like Core by Clare Smyth or Ikoyi are at the higher end of that range. Wine pairings are optional and can add an additional \u00a375\u2013\u00a3200 per person. Many restaurants also add a discretionary service charge of around 12.5%.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Do_I_need_to_book_tasting_menu_restaurants_in_advance\"><\/span>Do I need to book tasting menu restaurants in advance?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Yes, advance booking is strongly recommended. Many of London\u2019s top tasting menu restaurants release reservations one to three months ahead, and weekend evenings often sell out quickly. Some high-demand venues may require a deposit or full prepayment when booking, particularly for larger groups.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Is_there_a_dress_code_for_tasting_menu_restaurants_in_London\"><\/span>Is there a dress code for tasting menu restaurants in London?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Most Michelin-starred restaurants in London follow a smart-casual to smart dress code. While formal attire isn\u2019t usually required, guests are encouraged to avoid sportswear, flip-flops, or overly casual clothing. Jackets are optional for men, but polished attire is expected in fine dining environments.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_long_does_a_tasting_menu_experience_last\"><\/span>How long does a tasting menu experience last?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>A tasting menu dinner typically lasts between 2.5 and 3.5 hours, depending on the number of courses and pacing. Blind tasting menus or menus with wine pairings may take slightly longer. It\u2019s best not to schedule tight plans afterward,  this is meant to be a relaxed, immersive culinary experience.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/12\/Armor-in-Tower-of-London-1024x576.jpg\" alt=\"A row of different pieces of armor inside the Tower of London\" class=\"wp-image-20730\" srcset=\"https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/12\/Armor-in-Tower-of-London-1024x576.jpg 1024w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/12\/Armor-in-Tower-of-London-600x338.jpg 600w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/12\/Armor-in-Tower-of-London-768x432.jpg 768w, https:\/\/www.walksdevour.com\/blog\/wp-content\/uploads\/2024\/12\/Armor-in-Tower-of-London.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">The Tower of London is present in the history of the United Kingdom, and the stories are fascinating.<\/figcaption><\/figure>\n\n\n\n<p><strong>Indulging in one of the best tasting menus in London is already a VIP experience. But why let the luxury end?<\/strong><\/p>\n\n\n\n<p>Extend the magic beyond the dining room by seeing London with a private tour. Choose from a <a href=\"https:\/\/www.walksdevour.com\/london\/tours\/private-london-tour\/\">Private Tour of the best of London, including River Cruise<\/a>, or a <a href=\"https:\/\/www.walksdevour.com\/london\/tours\/private-royal-london-tour\/\">Private Royal London Experience: Kensington Palace &amp; Afternoon Tea<\/a>, or a <a href=\"https:\/\/www.walksdevour.com\/london\/tours\/tower-of-london-private-tour\/\">Tower of London Private Tour, to see the Crown Jewels &amp; learn Royal Secrets<\/a>. <\/p>\n\n\n\n<p>Imagine stepping past the queues at iconic landmarks, walking through centuries of royal history with an expert guide, or gaining privileged access to some of the city\u2019s most famous sights. From exclusive tours of royal palaces to early-entry experiences at world-renowned attractions, you can turn an elegant dinner into a fully curated London escape.<\/p>\n\n\n\n<p><strong>Make your trip unforgettable, pair your tasting menu with one of our expert led private London tour<\/strong>s. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you&#8217;re looking for a tasting Menu in London, you may be overwhelmed by the options. 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